+1 215-426-8700
Nestled in the vibrant Fishtown neighborhood of Philadelphia, Hajimaru Ramen offers an authentic taste of Japan’s beloved comfort foods with a focused dedication to ramen, Japanese curry, and traditional rice bowls. This cozy, inviting ramen restaurant combines a warm atmosphere with a thoughtfully curated menu that highlights both classic and inventive Japanese dishes, creating a dining experience that’s as satisfying as it is memorable.
Step inside Hajimaru Ramen, and you’ll immediately feel the intimate charm of their small but inviting dining space, accented by beautiful Japanese-themed wall art that transports you on a culinary journey. The friendly service complements the peaceful setting, making it a perfect spot for a relaxed lunch or a comforting dinner.
The menu is a celebration of bold flavors and skillful preparation. The Hajimaru Signature Ramen is a standout, boasting rich, savory broth that envelops perfectly cooked noodles and tender slices of chashu pork. For those feeling adventurous, the Tan Tan Ramen offers a spicy, numbing kick inspired by Szechuan flavors, while the Tonkotsu Ramen highlights a creamy, pork-bone broth with deep umami complexity. Each bowl is crafted to deliver a harmonious balance of texture and taste that lingers long after the last slurp.
Beyond ramen, Hajimaru Shrine’s Japanese curry rice bowls deserve applause. The Curry Tonkatsu Don features crispy fried pork cutlet drenched in a luscious, mildly spiced Japanese curry sauce—comfort food that soothes and excites simultaneously. Their Curry Karrage Chicken Don, with its perfectly marinated fried chicken pieces and fresh cabbage, offers an equally delightful interplay of crunch, spice, and richness that many diners rave about.
Appetizer lovers will appreciate the assortment of small plates like Gyoza (pan-fried pork dumplings) and Takoyaki, or fried octopus balls, which arrive piping hot, crispy on the outside, and tender within. The Fried Shumai and Chicken Karaage present golden-brown delights bursting with flavor, pairing beautifully with a refreshing sip of hot or iced green tea, which customers have noted as particularly fresh and flavorful.
Customer feedback highlights not only the food’s excellence but also the thoughtful service and clean, welcoming environment. One diner shared how the restaurant provides a unique 10% discount for cash payments, a refreshing and honest gesture that adds to the overall positive experience. Another guest praised the sparkling cleanliness of the restrooms—a detail often overlooked but telling of the restaurant's commitment to quality and comfort.
What truly makes Hajimaru Ramen stand out is the way it combines genuine hospitality with carefully executed dishes that stay true to their Japanese roots while accommodating local tastes. Whether you crave a steaming bowl of shoyu ramen on a chilly day, a crispy pork cutlet curry to fill you up, or simply some perfectly seasoned edamame to start, Hajimaru delivers each with an inviting smile and an unmistakable sense of pride.
For anyone exploring Philadelphia’s Japanese food scene, Hajimaru Ramen promises a rewarding experience that delights the senses, nurtures the appetite, and leaves you with a sincere appreciation for authentic Japanese flavors crafted with care.
Caution: Using a credit card costs 10% more than using cash. In an interesting twist on the using a credit card costs more than paying in cash, this place reduces the bill, and the menu prices after you order. by 10% if you pay in cash. They offer it and will bring you a second bill with the 10% discount. OK having said all that, the food is excellent, and the service is excellent. And I love the decor.
Delicious ramen! Small cozy restaurant, nice service!
Hands down the best Chicken Karage compared other Ramen places in Philly. Paired it with Curry Katsu which was also tasty, could use some more curry though. Portion size was quite filling.
The green tea was so flavorful and freshly made! Me and wife favorite part of everything we had was the mini rice bowl. The rice was sticky and sweet with this flavor we couldn't even explain the taste but it was soooo good. One thing we did appreciate is they put our chicken on the side on plates instead of adding them in the ramen so it don't get soggy and it gave you options if you wanted to eat them separate with the BBQ sauce. Only thing we had a issue with this place was the parking unfortunately it's not the best at all besides that we had a great time definitely recommend!
This place was amazing. Came by for lunch and the place was empty. We were greeted by a friendly wait staff who told us we could sit anywhere. The decor and ambience was very appealing. The paintings of Japan on the wall were nice visuals. Had to use the restroom and I typically never use a public restroom because most are not clean. This bathroom on the other hand was sparkling clean, with an oscillating fan, an air wick spray and everything was fully stocked. I had the fried crab dumpling, edamame and a mango creamy soda. Everything came out relatively quick, no much waiting done and you can see right into the kitchen from the dining area. My crab dumplings were nice and hot and crispy, the edamame was fine. The soda was different but I really liked the taste of it. I didn’t get much of a creamy taste just tasted like a mango soda. Face mask aren’t required and staff is not wearing any mask.
The ramen here is good, not great. Very solid for hitting that craving, though, and looks great if you're trying to show off to your friends! We ordered a bunch of different items, takoyaki, karage chicken bowl, signature ramen, curry mini rice bowl and tan tan ramen. Takoyaki was solid, hit the spot and exactly what I want in a takoyaki. The karage chicken was crunchy and we enjoyed the sauce that came with it. The chashu in signature ramen is to die for, sooo tender (maybe just lacking a bit of flavor?) and the soft boiled eggs were perfect. I would say the biggest thing missing in the ramen is that I felt it was missing the usual richness that you get with a good ramen bowl. The broth felt a bit thin for ramen. The mini curry rice bowl was also good, but I think the curry was also a tiny bit lacking flavor - maybe I should have added more salt. Overall would still dine here for a ramen craving but don't expect the best ramen you've ever had here.
Nice little ramen shop. Interestingly I was thinking of getting sushi, searched on Google and this place popped up. No sushi to be found on the menu when I arrived though. Arrived on a quiet Sunday night, and ordered the signature Ramen, the chashu Don, and chicken karrage. The chicken karrage was fresh and delicious, but it was $10 so I certainly wonder if it was worth the price. The ramen, as warned by some other reviewers, was quite bland, despite having two chilli peppers on the menu, it was not spicy at all, though I’m not complaining about that given my low spice tolerance. The broth was simply lacking in depth and I had to add salt to enhance it, though it ended up being too salty afterwards. It also doesn’t help that I had Ichiran in Manhattan the day before so it was clearly a deviation in quality. Though Ichiran was double the price of this. The pork and eggs in the ramen were wonderful however, tender, sweet, and full of flavor. This applies for the chashu don as well, because of the tenderness and flavor of the meat, it is top notch and I certainly would return/order again for the don but not the ramen.